The Lake Club is excited to announce the exceptional career
opportunity of Server. Qualified candidates will thrive in a
hospitality environment and be highly focused on providing superior
-Provides immediate attention to all guests upon seating.
-Describes specials of the day to the guests. Answers questions
regarding any menu item and offers suggestions of menu items when
-Takes food and beverage orders from guests and delivers food to
guests promptly after preparation.
-Follows-up with guest to ensure satisfaction. Replenishes items as
-Participates in pre-shift meetings and taste tests.
-Maintains organized workstation and side work duties
-Setting up and breaking down golf stations every shift
-Accountable for checks and cash transactions. Utilizes Point of
-Follows established systems for taking, placing, and delivering
-Follows established standards for greeting, cocktail service, food
delivery and general service techniques.
-Practices tray service for all food and beverage service.
-Position requires to be cross trained in bartending service
-Incorporates safe work practices in job performance.
-Valid driver license required (driver license is will be required
when operating the picker for range balls , golf cart)
-Regular and reliable attendance.
-Performs other duties as required.
-High school diploma or general education degree (GED); or one to
three months related experience and/or training; or equivalent
combination of education and experience.
-Food Safety and Sanitation Training and Alcohol Awareness
Job Knowledge, Skill, and Ability Preferences:
-Ability to read and speak English may be required in order to
perform the duties of the
-Meets state age requirements for handling alcoholic beverages.
-Knowledge of POS system